Martha's Ham and Cheese Sandwich
Martha's Ham and Cheese Sandwich
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Summary

    Serving ham and cheese on a baguette with a bit of butter gives it a decidedly French twist.

    Ingredients

    • 1/2 cup (1 stick) salted butter, softened
    • 1 baguette, halved horizontally and quartered crosswise
    • 4 ounces thinly sliced French ham
    • 2 ounces thinly sliced Gruyere or Fontina cheese
    • Dijon mustard or Brooke's Mustard Dip, for serving
    • Cornichons, for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 985 % Daily Value *
    • Total Fat: 89 g 137.05%
    • Saturated Fat: 51 g 256.9%
    • Trans Fat: 2 g %
    • Cholesterol: 297 mg 99.14%
    • Sodium: 2584 mg 107.66%
    • Calcium: 591 mg 59.05%
    • Potassium: 77 mg 2.19%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 3 g
    • Protein: 36 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 47.87%
    • Vitamin C 0%
    • Vitamin D 3.4%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat16
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total3 oz-eq

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