• prep: 0 hr
  • cook: 0 hr
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  • Summary

    The dough for these cookies, tinged with the flavor of orange liqueur, is spread with orange marmalade and brushed with egg and cream so the top browns nicely as they bake.

    Ingredients

    • 1/2 pound (2 sticks) unsalted butter
    • 3/4 cup sugar
    • 3 large egg yolks
    • 1 teaspoon pure vanilla extract
    • 1 tablespoon orange liqueur or cognac
    • 2 1/2 cups all-purpose flour, plus more for rolling
    • 1 1/2 teaspoons baking powder
    • Pinch of table salt
    • 1/2 cup orange marmalade
    • 1 tablespoon heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 1801 % Daily Value *
    • Total Fat: 96 g 147.9%
    • Saturated Fat: 59 g 295.53%
    • Trans Fat: 4 g %
    • Cholesterol: 252 mg 84.07%
    • Sodium: 430 mg 17.93%
    • Calcium: 130 mg 12.97%
    • Potassium: 205 mg 5.84%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 40.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 228 g %
    • Dietary Fiber: 4 g 16.8%
    • Sugar: 103 g
    • Protein: 17 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 58.88%
    • Vitamin C 0.08%
    • Vitamin D 1.18%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat19
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs7
    • Exchange - Starch8
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total10 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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