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  • Summary

    In this recipe, brought to us by chef Mario Batali, hot sugar syrup is poured over toasted almonds. The technique can be used to make an array of nutty confections.

    Ingredients

    • 2 tablespoons almond oil
    • 4 cups blanched and sliced almonds
    • 3 cups sugar
    • 1/2 cup water

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5103 % Daily Value *
    • Total Fat: 332 g 510.28%
    • Saturated Fat: 25 g 125.5%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 114 mg 4.73%
    • Calcium: 1372 mg 137.24%
    • Potassium: 3823 mg 109.24%
    • Magnesium: 0 mg 0%
    • Iron: 19 mg 104.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 540 g %
    • Dietary Fiber: 57 g 229.12%
    • Sugar: 459 g
    • Protein: 124 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 76 g
    • Vitamin A 0.81%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat59
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs29
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat18
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total41 oz-eq

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