Maple Walnut Spice Caramel Candies
Maple Walnut Spice Caramel Candies
  • prep: 25 min
  • cook: 0 hr
  • total: 25 min
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  • servings:
  • Summary

    For this recipe, you will need an accurate candy thermometer. You'll also need to cut three-inch square pieces of waxed paper or cellophane in which to wrap the caramels.

    Ingredients

    • Vegetable oil, for baking sheet
    • 2 cups heavy cream
    • 1 1/2 cups packed light-brown sugar
    • 6 tablespoons unsalted butter, cut into pieces
    • 1 cup light corn syrup
    • 1/2 teaspoon coarse salt
    • 1/2 teaspoon pure vanilla extract
    • 3/4 cup pure maple syrup
    • 1 teaspoon cinnamon
    • 1/2 teaspoon freshly grated nutmeg
    • 1/4 teaspoon ground cloves
    • A pinch of cayenne pepper
    • 2 cups toasted walnuts

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 120
    • Amount Per Serving
    • Calories: 54 % Daily Value *
    • Total Fat: 3 g 4.79%
    • Saturated Fat: 1 g 6.91%
    • Trans Fat: 0 g %
    • Cholesterol: 6 mg 2.02%
    • Sodium: 12 mg 0.5%
    • Calcium: 9 mg 0.94%
    • Potassium: 19 mg 0.56%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.41%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 7 g %
    • Dietary Fiber: 0 g 0.5%
    • Sugar: 6 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 1.54%
    • Vitamin C 0.08%
    • Vitamin D 0.63%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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