Maple-Brown-Butter Semifreddo
Maple-Brown-Butter Semifreddo
  • prep: 25 min
  • cook: 0 hr
  • total: 25 min
Print Save
  • servings:
  • Summary

    You don't need an ice cream maker for this easy, creamy frozen treat.

    Ingredients

    • 2 cups cold heavy cream
    • 6 tablespoons (3/4 stick) unsalted butter
    • 3/4 cup pure maple syrup
    • 5 large egg yolks
    • Chopped toasted hazelnuts (optional), for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 287 % Daily Value *
    • Total Fat: 24 g 37.28%
    • Saturated Fat: 15 g 76.69%
    • Trans Fat: 1 g %
    • Cholesterol: 73 mg 24.19%
    • Sodium: 17 mg 0.7%
    • Calcium: 58 mg 5.82%
    • Potassium: 99 mg 2.81%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.32%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 16 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 18.37%
    • Vitamin C 0.48%
    • Vitamin D 7.56%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE