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Mango Ice Cream
- prep: 25 min
- cook: 0 hr
- total: 25 min
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2191 % Daily Value *
- Total Fat: 181 g 278.78%
- Saturated Fat: 115 g 575.7%
- Trans Fat: 6 g %
- Cholesterol: 567 mg 188.94%
- Sodium: 264 mg 11.01%
- Calcium: 606 mg 60.56%
- Potassium: 911 mg 26.03%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.78%
- Zinc: 0 mg 0%
- Total Carbohydrate: 132 g %
- Dietary Fiber: 1 g 3.36%
- Sugar: 127 g
- Protein: 22 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 7 g
- Vitamin A 149.83%
- Vitamin C 33.4%
- Vitamin D 106.72%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat36
- Exchange - Fruit0
- Exchange - NonFat Milk1
- Exchange - Other Carbs7
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq
