Make Melt’s Maple Bacon Grilled Cheese
Make Melt’s Maple Bacon Grilled Cheese
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Ingredients

    • 2 slices sourdough bread
    • 2 tablespoons salted butter, at room temperature
    • 3 ounces aged yellow Cheddar cheese, shredded or sliced
    • 1 ounce sharp cheese spread, (like pimento cheese)
    • 2 to 3 slices thick-cut applewood-smoked bacon
    • 1 ounce Vermont maple syrup

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1118 % Daily Value *
    • Total Fat: 70 g 107.29%
    • Saturated Fat: 41 g 206.8%
    • Trans Fat: 1 g %
    • Cholesterol: 189 mg 63.1%
    • Sodium: 2012 mg 83.82%
    • Calcium: 817 mg 81.73%
    • Potassium: 113 mg 3.22%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 20.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 76 g %
    • Dietary Fiber: 2 g 8.08%
    • Sugar: 17 g
    • Protein: 50 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 38.26%
    • Vitamin C 28.05%
    • Vitamin D 1.56%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat12
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy3 c
    • MyPlate - Protein Total2 oz-eq

    OTHER RECIPES YOU MAY LIKE