• prep: 25 min
  • cook: 50 min
  • total: 1 hr 15 min
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  • servings:
  • Summary

    Our fluffy, extra-creamy mashed potatoes can be quickly thrown together and reheated the next day. They make the perfect Thanksgiving or Christmas side dish!

    Ingredients

    • 3 pounds Yukon Gold Potatoes (or whatever type of potato your prefer)
    • 2 Tablespoons butter
    • 4 ounces cream cheese (softened)
    • 2/3 cup sour cream
    • 1/4 cup whole milk (or heavy cream)
    • 3/4 teaspoon salt
    • 2 Tablespoons butter - optional topping
    • 1/2 Tablespoon fresh parsley (chopped) - optional topping
    • 1/2 teaspoon paprika - optional topping

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 382 % Daily Value *
    • Total Fat: 11 g 17.24%
    • Saturated Fat: 7 g 35.24%
    • Trans Fat: 0 g %
    • Cholesterol: 35 mg 11.69%
    • Sodium: 285 mg 11.89%
    • Calcium: 84 mg 8.39%
    • Potassium: 805 mg 22.99%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 53.53%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 65 g %
    • Dietary Fiber: 11 g 43.19%
    • Sugar: 3 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.57%
    • Vitamin C 31.1%
    • Vitamin D 0.95%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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