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Macadamia and Coconut Pie
- prep: 30 min
- cook: 32 hr
- total: 32 hr 30 min
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SaveIngredients
- 1 ¼ cup all-purpose flour
- 1 tablespoon granulated sugar
- ¼ cup vegetable shortening
- ¾ stick unsalted butter, cold and cubed
- 2-3 tablespoons water
- ½ cup granulated sugar
- ½ cup packed light brown sugar
- ½ cup honey
- 4 tablespoons coconut butter, melted
- 4 large eggs
- 2 tablespoons tequila
- 1 tablespoon pure vanilla extract
- 1 ½ cups Mauna Loa chopped dry roasted macadamia nuts
- 1 cup flaked unsweetened coconut, toasted
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 684 % Daily Value *
- Total Fat: 44 g 67.93%
- Saturated Fat: 18 g 90.54%
- Trans Fat: 0 g %
- Cholesterol: 110 mg 36.76%
- Sodium: 39 mg 1.61%
- Calcium: 29 mg 2.86%
- Potassium: 154 mg 4.41%
- Magnesium: 0 mg 0%
- Iron: 2 mg 13.53%
- Zinc: 0 mg 0%
- Total Carbohydrate: 65 g %
- Dietary Fiber: 5 g 18.34%
- Sugar: 45 g
- Protein: 8 g
- Alcohol: 2 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 10.29%
- Vitamin C 1.03%
- Vitamin D 10%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs3
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total2 oz-eq
