• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Ingredients

    • 1 lb ground beef
    • 1 packet taco seasoning (Gluten Free)
    • 1 16 oz can refried beans
    • 1 can enchilada sauce (or 2 1/3 cups homemade)
    • 2 cups shredded Mexican cheese
    • 3 tomatoes, diced
    • 1 medium onion, diced
    • 18 white tortillas, cut in half
    • Optional toppings: shredded lettuce, diced tomatoes, cilantro, sour cream, guacamole, salsa

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3891 % Daily Value *
    • Total Fat: 288 g 443.49%
    • Saturated Fat: 133 g 663.3%
    • Trans Fat: 9 g %
    • Cholesterol: 724 mg 241.4%
    • Sodium: 4472 mg 186.35%
    • Calcium: 2530 mg 253.03%
    • Potassium: 1517 mg 43.33%
    • Magnesium: 0 mg 0%
    • Iron: 17 mg 96.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 167 g %
    • Dietary Fiber: 14 g 56.2%
    • Sugar: 118 g
    • Protein: 162 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 98.26%
    • Vitamin C 306.3%
    • Vitamin D 4.6%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat50
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs7
    • Exchange - Starch0
    • Exchange - Vegetables7
    • Exchange - Lean Meat17
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total3 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy5 c
    • MyPlate - Protein Total12 oz-eq

    OTHER RECIPES YOU MAY LIKE