• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This recipe comes to us from Martha Stewart Living Television senior producer Caroline Kelly; it was passed down to her from her great-great-grandmother Lucille.

    Ingredients

    • 2 cups whole milk
    • 1/2 cup plus a pinch granulated sugar
    • 3/4 cup (1 1/2 sticks) salted butter, plus more for bowl
    • 2 teaspoons salt
    • 2 packets active dry yeast (1 scant tablespoon each)
    • 1/2 cup warm water (110 degrees to 115 degrees)
    • 2 large eggs, lightly beaten
    • 6 to 8 cups all-purpose flour, plus more for work surface
    • 1 cup (2 sticks) salted butter, melted, plus more for baking sheets
    • 1 cup granulated sugar
    • 2 teaspoons ground cinnamon
    • 8 cups firmly packed light-brown sugar
    • 6 cups raisins, dried cranberries, dried cherries or coarsely chopped pecans or walnuts
    • 2 cups confectioners' sugar
    • 1/4 cup water

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 4490 % Daily Value *
    • Total Fat: 89 g 136.82%
    • Saturated Fat: 54 g 272.44%
    • Trans Fat: 3 g %
    • Cholesterol: 229 mg 76.22%
    • Sodium: 2049 mg 85.37%
    • Calcium: 596 mg 59.55%
    • Potassium: 928 mg 26.5%
    • Magnesium: 0 mg 0%
    • Iron: 15 mg 82.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 905 g %
    • Dietary Fiber: 14 g 56.46%
    • Sugar: 700 g
    • Protein: 32 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 69.76%
    • Vitamin C 108.38%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat17
    • Exchange - Fruit9
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs38
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total16 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit3 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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