• prep: 15 min
  • cook: 25 min
  • total: 40 min
Print Save
  • servings:
  • Summary

    A rich and creamy bisque filled with delicious lobster flavor! 

    Ingredients

    • 1/2 lb cooked lobster meat (with shells if possible)
    • 1/4 cup butter (divided)
    • 1/2 cup onion (divided)
    • 1/3 cup white wine
    • 1 1/2 cups chicken broth
    • 2 cloves garlic (minced)
    • 1 tablespoon Worcestershire sauce
    • 3 dashes Tobasco sauce
    • 1/3 cup cooking sherry
    • 3/4 teaspoon dired thyme
    • 1 bay leaf
    • 4 oz tomato paste
    • 1 1/2 cups half and half (or light cream)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 444 % Daily Value *
    • Total Fat: 25 g 38.1%
    • Saturated Fat: 14 g 69.24%
    • Trans Fat: 1 g %
    • Cholesterol: 140 mg 46.62%
    • Sodium: 2012 mg 83.83%
    • Calcium: 224 mg 22.37%
    • Potassium: 1241 mg 35.45%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.92%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 5 g 20.48%
    • Sugar: 20 g
    • Protein: 17 g
    • Alcohol: 6 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 46.88%
    • Vitamin C 22.84%
    • Vitamin D 0.59%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables2
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

    OTHER RECIPES YOU MAY LIKE