Loaded Baked Potato and Chicken Casserole Recipe

Loaded Baked Potato and Chicken Casserole Recipe
Loaded Baked Potato and Chicken Casserole Recipe
  • prep: 15 min
  • cook: 1 hr 30 min
  • total: 1 hr 45 min
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  • servings:
  • Ingredients

    • 3 - 4 medium russet potatoes, scrubbed and diced (about 1.5 lbs. or 4 1/2 cups)
    • 1 lb. boneless, skinless chicken breasts, diced
    • 4 slices bacon, cooked crisp, cooled and crumbled
    • 1 1/2 cups shredded cheddar cheese
    • 4 green onions, sliced
    • 1/2 teaspoon salt
    • 1/2 teaspoon ground black pepper
    • 1/2 cup heavy cream
    • 2 tablespoons unsalted butter, cut into small pieces

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 666 % Daily Value *
    • Total Fat: 36 g 55.91%
    • Saturated Fat: 20 g 101.24%
    • Trans Fat: 1 g %
    • Cholesterol: 186 mg 62.14%
    • Sodium: 1887 mg 78.63%
    • Calcium: 418 mg 41.83%
    • Potassium: 342 mg 9.78%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 27.82%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 36 g %
    • Dietary Fiber: 5 g 19.61%
    • Sugar: 7 g
    • Protein: 51 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 65.37%
    • Vitamin C 44.6%
    • Vitamin D 7.27%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables1
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total4 oz-eq

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