Loaded Baked Potato Soup

  • prep: 1 hr
  • cook: 15 min
  • total: 1 hr 15 min
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  • servings:
  • Summary

    Three-Cheese Baked Potato Soup. The perfect potato soup with a combination of white cheddar, Colby Jack & Gruyere cheese.

    Ingredients

    • 3 pounds Yukon Gold potatoes or red potatoes
    • 8 slices bacon, cut into 1/8” slices and cooked crisp
    • 1/2 onion, minced & sautéed
    • 1-clove garlic, minced & sauteed
    • 1/2 teaspoon Parisien Herb or Herbes de Provence
    • 1/8 teaspoon red pepper flakes
    • 1/2 teaspoon kosher salt
    • 1/2 teaspoon ground black pepper
    • 3 cups milk
    • 3 cups chicken stock, unsalted
    • 6 ounces (11/2 cups) sharp white cheddar cheese, shredded
    • 2 ounces (1/2 cup) Colby Jack Cheese, shredded
    • 2 ounces (1/2 cup) Gruyere cheese, shredded
    • 1-cup Greek yogurt or sour cream
    • 1-tablespoon chicken base or granules (optional and only if needed for more flavor)
    • -------------------
    • For Garnish:
    • 2-3 tablespoons minced fresh chives or sliced green onion
    • Extra sour cream (or Greek yogurt), cheese, crispy bacon crumbles and crackers.

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1792 % Daily Value *
    • Total Fat: 41 g 63.08%
    • Saturated Fat: 19 g 92.83%
    • Trans Fat: 0 g %
    • Cholesterol: 78 mg 26.05%
    • Sodium: 3061 mg 127.56%
    • Calcium: 806 mg 80.62%
    • Potassium: 2502 mg 71.49%
    • Magnesium: 0 mg 0%
    • Iron: 28 mg 155.85%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 278 g %
    • Dietary Fiber: 33 g 131.25%
    • Sugar: 33 g
    • Protein: 56 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 16.08%
    • Vitamin C 88.68%
    • Vitamin D 24.14%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs1
    • Exchange - Starch17
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total3 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total1 oz-eq

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