- prep: 20 min
- cook: 0 hr
- total: 20 min
Summary
From your kitchen, tested and approved in ours. One of our Danish fans, Henrik Dan Jensen, perfected this classic meal and says, "White wine, my special ingredient, adds a tiny spark to the sweet clams."
Ingredients
- Coarse salt
- 12 ounces linguine
- 3 tablespoons olive oil
- 1 medium onion, finely chopped
- 4 garlic cloves, thinly sliced
- 1/4 teaspoon red-pepper flakes
- 3/4 cup dry white wine
- 2 pounds small clams (50 to 55), such as Manila, rinsed and scrubbed
- 2 tablespoons butter
- 1/4 cup fresh parsley, coarsely chopped
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 688 % Daily Value *
- Total Fat: 20 g 30.14%
- Saturated Fat: 5 g 27.34%
- Trans Fat: 0 g %
- Cholesterol: 83 mg 27.77%
- Sodium: 1413 mg 58.89%
- Calcium: 100 mg 9.96%
- Potassium: 161 mg 4.59%
- Magnesium: 0 mg 0%
- Iron: 7 mg 37.53%
- Zinc: 0 mg 0%
- Total Carbohydrate: 73 g %
- Dietary Fiber: 3 g 12.6%
- Sugar: 3 g
- Protein: 44 g
- Alcohol: 5 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 24.5%
- Vitamin C 8.56%
- Vitamin D 0.57%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch4
- Exchange - Vegetables0
- Exchange - Lean Meat5
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total6 oz-eq