Lemon Raspberry Meringue Nests
Lemon Raspberry Meringue Nests
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  • prep: 20 min
  • cook: 45 min
  • total: 1 hr 5 min
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  • servings:
  • Summary

    These Lemon Raspberry Meringue Nests are the perfect spring dessert that's gluten-free! Flavoured with fresh raspberries, real lemons, and fluffy whipped cream!

    Ingredients

    • 4 egg whites (at room temperature)
    • 1/2 teaspoon cream of tartar
    • 1 cup granulated sugar
    • 1 1/2 cups whipping cream ( (or use 2 to 2 1/2 cups whipped topping))
    • 2 teaspoons powdered sugar ((leave out if using whipped topping))
    • zest of one lemon
    • fresh raspberries (washed and dried)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 162 % Daily Value *
    • Total Fat: 3 g 4.75%
    • Saturated Fat: 2 g 10.28%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.43%
    • Sodium: 12 mg 0.49%
    • Calcium: 42 mg 4.15%
    • Potassium: 43 mg 1.23%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.15%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 36 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 36 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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