• prep: 35 min
  • cook: 0 hr
  • total: 35 min
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  • servings:
  • Summary

    A citrusy spin on the timeless shortbread classic! These buttery cookies are double-spiked with lemon, thanks to grated zest in the dough and a lemon juice-powdered icing drizzle.

    Ingredients

    • 1 cup butter, softened
    • 2 cups powdered sugar
    • 3 tablespoons finely grated lemon zest
    • 2 cups Gold Medal™ all-purpose flour
    • 1 cup powdered sugar
    • 1 to 2 tablespoons lemon juice

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3683 % Daily Value *
    • Total Fat: 120 g 184.95%
    • Saturated Fat: 69 g 342.5%
    • Trans Fat: 4 g %
    • Cholesterol: 338 mg 112.75%
    • Sodium: 890 mg 37.09%
    • Calcium: 99 mg 9.91%
    • Potassium: 391 mg 11.16%
    • Magnesium: 0 mg 0%
    • Iron: 12 mg 65.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 643 g %
    • Dietary Fiber: 9 g 35.16%
    • Sugar: 410 g
    • Protein: 27 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 74.62%
    • Vitamin C 45.8%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat24
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs30
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total16 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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