Lemon Ice Box Cake

  • prep: 15 min
  • cook: 6 hr
  • total: 6 hr 15 min
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  • servings:
  • Ingredients

    • 16 graham crackers
    • 2 - 8 oz packages Cream Cheese, softened
    • 1 tsp vanilla extract
    • 3/4 c sweetened condensed milk
    • 2 lemons, zest and juice from lemons
    • 3 c Whipped Toppings

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1028 % Daily Value *
    • Total Fat: 21 g 32.63%
    • Saturated Fat: 12 g 58.95%
    • Trans Fat: 1 g %
    • Cholesterol: 87 mg 29.08%
    • Sodium: 581 mg 24.19%
    • Calcium: 916 mg 91.58%
    • Potassium: 413 mg 11.79%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 190 g %
    • Dietary Fiber: 21 g 82.4%
    • Sugar: 155 g
    • Protein: 26 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 26.53%
    • Vitamin C 412.82%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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