• prep: 5 min
  • cook: 0 hr
  • total: 5 min
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  • servings:
  • Summary

    Lemon Cream with Lemon Curd is a delightful lemon filling with whipped cream. Sweet and tart. Creamy and delicious. This takes lemon curd to the next level!

    Ingredients

    • 1 cup heavy whipping cream
    • 1 cup lemon curd, store bought or homemade (My easy lemon curd recipe link is above.)
    • Optional: 2 tablespoons lemon zest

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 1211 % Daily Value *
    • Total Fat: 67 g 103.53%
    • Saturated Fat: 40 g 198.03%
    • Trans Fat: 1 g %
    • Cholesterol: 376 mg 125.21%
    • Sodium: 153 mg 6.37%
    • Calcium: 87 mg 8.72%
    • Potassium: 124 mg 3.53%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 148 g %
    • Dietary Fiber: 1 g 2.52%
    • Sugar: 148 g
    • Protein: 11 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 35.34%
    • Vitamin C 14.1%
    • Vitamin D 18.9%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat13
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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