• prep: 20 min
  • cook: 10 min
  • total: 30 min
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  • servings:
  • Summary

    This easy Lemon Cream Strawberry Pie is a perfect dessert for summer parties and picnics.  The layers of strawberry pie filling and lemon cream will have you going back for another slice in a hurry.

    Ingredients

    • 1 refrigerated pie crust
    • 2 cups diced strawberries
    • 1/2 cup water
    • 1/3 cup sugar
    • 1 Tablespoon cornstarch
    • 1/2 of a 3 ounce box strawberry Jello
    • 1 - 8 ounce package cream cheese, softened
    • 3/4 cup lemon curd (10 ounce jar)
    • 1 - 16 ounce container Cool Whip, thawed and divided
    • 2 fresh lemons
    • 5 whole strawberries

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 220 % Daily Value *
    • Total Fat: 6 g 8.96%
    • Saturated Fat: 3 g 14.86%
    • Trans Fat: 0 g %
    • Cholesterol: 49 mg 16.19%
    • Sodium: 37 mg 1.52%
    • Calcium: 10 mg 0.97%
    • Potassium: 125 mg 3.57%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.86%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 40 g %
    • Dietary Fiber: 1 g 2.92%
    • Sugar: 38 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.87%
    • Vitamin C 35.28%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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