Lemon Cake Dessert Crockpot Recipe
Lemon Cake Dessert Crockpot Recipe
  • prep: 5 min
  • cook: 3 hr 30 min
  • total: 3 hr 35 min
Print Save
  • servings:
  • Ingredients

    • 1 (12-ounce) bag white chocolate chips
    • 1 (3.4-ounce) package instant lemon pudding mix
    • 1 cup sour cream
    • 1 (18.25-ounce) box lemon cake mix, batter prepared according to package instructions
    • Butter flavored cooking spray
    • Vanilla ice cream, for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 520 % Daily Value *
    • Total Fat: 24 g 36.64%
    • Saturated Fat: 8 g 40.22%
    • Trans Fat: 0 g %
    • Cholesterol: 102 mg 33.86%
    • Sodium: 655 mg 27.28%
    • Calcium: 168 mg 16.83%
    • Potassium: 1 mg 0.02%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.92%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 68 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 33 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE