- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1 box Lemon Cake Mix
- 1 (3.4oz) package lemon INSTANT pudding mix
- 1 cup plain greek yogurt
- 3/4 cup vegetable oil
- 4 large eggs
- 1 1/2 cups canned blueberry pie filling
- 2 cups powdered sugar
- 2 tbsp cold milk
- 1/4 cup toasted coconut for topping, optional
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 621 % Daily Value *
- Total Fat: 31 g 47.98%
- Saturated Fat: 6 g 29.43%
- Trans Fat: 0 g %
- Cholesterol: 56 mg 18.53%
- Sodium: 91 mg 3.8%
- Calcium: 64 mg 6.44%
- Potassium: 148 mg 4.22%
- Magnesium: 0 mg 0%
- Iron: 1 mg 5.13%
- Zinc: 0 mg 0%
- Total Carbohydrate: 85 g %
- Dietary Fiber: 2 g 7.73%
- Sugar: 75 g
- Protein: 5 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.06%
- Vitamin C 0.83%
- Vitamin D 0.85%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs5
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq