• prep: 20 min
  • cook: 1 hr
  • total: 1 hr 20 min
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  • servings:
  • Summary

    This lemon blueberry bread is a breeze to make. It bakes up light, lemony and full of fresh, juicy blueberries.

    Ingredients

    • 3/4 c. petite fresh blueberries
    • 1 tbsp. all-purpose flour
    • ½ c. (1 stick) unsalted butter, room temperature
    • 1 c. granulated sugar
    • 3 tbsp. lemon zest
    • 2 tsp. vanilla extract
    • 3/4 tsp. lemon extract or 1/4 tsp. lemon oil (optional)
    • 3 eggs
    • 1 2/3 c. all-purpose flour
    • 1 tsp. baking powder
    • 1/2 tsp. baking soda
    • 1/2 tsp. salt
    • 1/2 c. full-fat sour cream or full-fat plain or lemon Greek yogurt
    • 1/4 c. whole milk
    • 2 tbsp. fresh lemon juice

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 325 % Daily Value *
    • Total Fat: 12 g 18.62%
    • Saturated Fat: 7 g 36.78%
    • Trans Fat: 0 g %
    • Cholesterol: 31 mg 10.49%
    • Sodium: 322 mg 13.41%
    • Calcium: 34 mg 3.42%
    • Potassium: 69 mg 1.97%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.35%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 49 g %
    • Dietary Fiber: 1 g 5.19%
    • Sugar: 27 g
    • Protein: 5 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 7.39%
    • Vitamin C 7.08%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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