- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
Serve this sauce with our Fish Soup.
Ingredients
- 1/2 cup mayonnaise
- 1 teaspoon finely grated lemon zest
- 1 to 2 tablespoons fresh lemon juice
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- Coarse salt and ground pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 386 % Daily Value *
- Total Fat: 42 g 63.9%
- Saturated Fat: 6 g 32.2%
- Trans Fat: 0 g %
- Cholesterol: 23 mg 7.72%
- Sodium: 411 mg 17.11%
- Calcium: 6 mg 0.57%
- Potassium: 13 mg 0.36%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.47%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0.42%
- Sugar: 0 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 3 g
- Omega 6 Fatty Acid: 22 g
- Vitamin A 0.73%
- Vitamin C 2.15%
- Vitamin D 0.96%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq