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Layered Chocolate Pudding Cake Recipe
- prep: 3 hr
- cook: 20 min
- total: 3 hr 20 min
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This Chocolate Pudding Cake is the ultimate dessert. With a nutty crust, creamy chocolate pudding, whipped topping and chocolate curls it is sure to be a crowd pleaser.
Ingredients
- 10 Tablespoons butter (softened)
- 1 cup flour
- 1 cup chopped walnuts
- 1 (8 ounce) container Cool Whip (divided)
- 1 (8 ounce) package cream cheese (softened)
- 1 cup powdered sugar
- 1 (3.4 ounce) package instant chocolate pudding
- 1 (3.4 ounce) package instant vanilla pudding
- 3 cups milk
- 1 teaspoon vanilla
- 1 (1.45 ounce) chocolate Hershey's bar
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 191 % Daily Value *
- Total Fat: 10 g 14.75%
- Saturated Fat: 4 g 17.95%
- Trans Fat: 0 g %
- Cholesterol: 16 mg 5.22%
- Sodium: 272 mg 11.34%
- Calcium: 51 mg 5.07%
- Potassium: 92 mg 2.63%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.96%
- Zinc: 0 mg 0%
- Total Carbohydrate: 23 g %
- Dietary Fiber: 1 g 3.37%
- Sugar: 12 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 4.08%
- Vitamin C 0.38%
- Vitamin D 4.67%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
