• prep: 20 min
  • cook: 0 hr
  • total: 20 min
Print Save
  • servings:
  • Ingredients

    • 1 cup whole milk
    • 2 cups heavy cream
    • 1/2 cup (4 oz, 115g) granulated sugar
    • 2 tablespoons dried lavender blossoms
    • pinch of salt
    • 5 egg yolks
    • 1/4 cup (3 oz, 80g) lavender honey

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2457 % Daily Value *
    • Total Fat: 204 g 313.35%
    • Saturated Fat: 124 g 617.55%
    • Trans Fat: 6 g %
    • Cholesterol: 1495 mg 498.23%
    • Sodium: 11283 mg 470.12%
    • Calcium: 734 mg 73.42%
    • Potassium: 553 mg 15.8%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 131 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 126 g
    • Protein: 35 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 10 g
    • Vitamin A 169.64%
    • Vitamin C 4.8%
    • Vitamin D 121.93%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat39
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs7
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total2 oz-eq

    OTHER RECIPES YOU MAY LIKE