La BRIOCHE d’YVES THURIÈS { MEILLEURE BRIOCHE DE MA VIE ! }
La BRIOCHE d’YVES THURIÈS { MEILLEURE BRIOCHE DE MA VIE ! }
  • prep: 224 hr
  • cook: 40 min
  • total: 224 hr 40 min
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  • servings:
  • Ingredients

    • 500 g de farine,
    • 120 ml de lait tiède + levure de boulanger diluée dedans (environ 18/20g de levure fraîche, ou 8gr de levure sèche à réhydrater),
    • 40 g de sucre,
    • 4 œufs (plutôt 4),
    • 200 g de beurre mou.

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 704 % Daily Value *
    • Total Fat: 70 g 108.23%
    • Saturated Fat: 36 g 181.15%
    • Trans Fat: 0 g %
    • Cholesterol: 217 mg 72.43%
    • Sodium: 174 mg 7.26%
    • Calcium: 1 mg 0.06%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 2 g 8%
    • Sugar: 22 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.48%
    • Vitamin C 0.65%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat14
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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