- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1/2 cup scallions, sliced
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- 3 tablespoons fresh ginger, grated
- 3 cloves garlic, smashed
- 2 tablespoons toasted sesame seeds
- 2 tablespoons sesame oil
Instructions
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Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1173 % Daily Value *
- Total Fat: 12 g 18.15%
- Saturated Fat: 1 g 7.4%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 18835 mg 784.81%
- Calcium: 268 mg 26.82%
- Potassium: 625 mg 17.87%
- Magnesium: 0 mg 0%
- Iron: 4 mg 20.17%
- Zinc: 0 mg 0%
- Total Carbohydrate: 243 g %
- Dietary Fiber: 4 g 16.24%
- Sugar: 234 g
- Protein: 20 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 5 g
- Vitamin A 20.15%
- Vitamin C 31.3%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs14
- Exchange - Starch0
- Exchange - Vegetables1
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq