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  • Ingredients

    • 1 pound lean ground beef
    • 1/3 cup brown sugar
    • ¼ cup soy sauce
    • 1 tbsp. sesame oil
    • 4 cloves garlic, minced
    • ¼ teaspoon ground ginger
    • ½ - 1 teaspoon crushed red peppers (to desired spiciness)
    • 1 bunch green onions, thinly sliced

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 993 % Daily Value *
    • Total Fat: 33 g 50%
    • Saturated Fat: 8 g 40.45%
    • Trans Fat: 0 g %
    • Cholesterol: 240 mg 80%
    • Sodium: 4904 mg 204.31%
    • Calcium: 15 mg 1.53%
    • Potassium: 102 mg 2.91%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 42.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 70 g %
    • Dietary Fiber: 1 g 4.64%
    • Sugar: 68 g
    • Protein: 101 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 25.46%
    • Vitamin C 8.12%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat14
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total12 oz-eq

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