Key Lime Yogurt Pie

  • prep: 30 min
  • cook: 15 min
  • total: 45 min
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  • servings:
  • Summary

    This easy Key Lime Yogurt Pie is a cross between a key lime pie and a key lime cheesecake, made lighter! The filling is sweet and tart, made with key lime juice, yogurt and cream cheese in a graham cracker crust.

    Ingredients

    • 6 sheets graham crackers (3.5 oz total)*
    • 3 tbsp cold whipped butter
    • 2 tablespoons sugar
    • 1- 1/2 teaspoons gelatin
    • 1/2 cup key lime juice (fresh squeezed or bottled)
    • 6 ounces 1/3 less fat cream cheese
    • 1 cup 0% fat Stonyfield plain yogurt
    • 1/2 cup sugar
    • 1 tablespoon grated lime zest
    • key lime slices, optional for garnish
    • whipped cream, optional for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 154 % Daily Value *
    • Total Fat: 8 g 12.37%
    • Saturated Fat: 5 g 22.55%
    • Trans Fat: 0 g %
    • Cholesterol: 21 mg 6.85%
    • Sodium: 109 mg 4.54%
    • Calcium: 71 mg 7.07%
    • Potassium: 30 mg 0.85%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.47%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 0 g 0.9%
    • Sugar: 14 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.82%
    • Vitamin C 7.29%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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