• prep: 15 min
  • cook: 30 min
  • total: 45 min
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  • servings:
  • Summary

    Missing potato gratin? Well friends, it’s time to (drum roll, please)... embrace the turnip! This creamy side couldn’t be easier to put together. A wonderfully flavorful, low-carb dish. The perfect complement to meat or fish! Mmmm.

    Ingredients

    • 1/2 yellow onion
    • 1 1/2 lbs turnip
    • 1 garlic clove
    • 1/2 cup fresh chives, finely chopped
    • 2 oz. butter
    • 1 1/4 cups heavy whipping cream
    • 7 oz. shredded cheese
    • 1/2 tsp salt
    • 1/4 tsp ground black pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    No nutrition facts currently available for this recipe

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