Kaya Coconut Caramel Jam Frosting 
Kaya Coconut Caramel Jam Frosting 
  • prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    This recipe for Kaya Coconut Caramel Jam Frosting was a hit in my house! A jar of Kaya Coconut Caramel Jam make a basic cream cheese frosting recipe scrumptious! Enjoy it spread over vanilla or chocolate cake.

    Ingredients

    • 2 ounces Cream Cheese, softened
    • 1 tablespoons Butter, softened
    • 1 jar (1/4 cup) Kaya Coconut Caramel Jam
    • 1 teaspoon Coconut Extract, optional
    • 1 1/4 cups Powdered Sugar
    • 1 Bundt Cake or 18-24 Cupcakes

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 966 % Daily Value *
    • Total Fat: 27 g 41.34%
    • Saturated Fat: 16 g 78.6%
    • Trans Fat: 1 g %
    • Cholesterol: 78 mg 26.13%
    • Sodium: 233 mg 9.7%
    • Calcium: 57 mg 5.71%
    • Potassium: 79 mg 2.25%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 188 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 172 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 17.24%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs12
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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