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Jamaican Spiced Upside-Down Cake
- prep: 20 min
- cook: 0 hr
- total: 20 min
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Playful, surprising, and utterly irresistible -- upside-down sweets never fail to wow family and friends.
Ingredients
- 9 tablespoons unsalted butter, divided
- 1 1/2 cups packed dark-brown sugar, divided
- 1 pineapple, peeled, cored, and cut into 1/8-by-4 3/4-inch slices
- 1 can (13.5 ounces) coconut milk
- 3 large eggs, lightly beaten
- 1 tablespoon grated lime zest plus 2 tablespoons juice
- 2 teaspoons pure vanilla extract
- 3 cups all-purpose flour (spooned and leveled)
- 1 tablespoon baking powder
- 2 teaspoons ground allspice
- 1 teaspoon fine salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 484 % Daily Value *
- Total Fat: 21 g 31.81%
- Saturated Fat: 15 g 74.82%
- Trans Fat: 0 g %
- Cholesterol: 31 mg 10.17%
- Sodium: 460 mg 19.17%
- Calcium: 85 mg 8.52%
- Potassium: 194 mg 5.54%
- Magnesium: 0 mg 0%
- Iron: 4 mg 19.79%
- Zinc: 0 mg 0%
- Total Carbohydrate: 71 g %
- Dietary Fiber: 1 g 5.46%
- Sugar: 36 g
- Protein: 5 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 7.23%
- Vitamin C 6.97%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
