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  • cook: 0 hr
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  • Summary

    The cylindrical shape of the roly-poly recalls the days when puddings were cooked in cloths instead of bowls. The pudding is a sheet of dough that has been slathered with jam or marmalade, rolled up, and then baked on a rack in a pan filled with hot water.

    Ingredients

    • 2 1/2 cups all-purpose flour, plus more for dusting
    • 2 tablespoons sugar
    • 1 tablespoon baking powder
    • 1 teaspoon salt
    • 1/2 cup (1 stick) cold unsalted butter, cut into small pieces, plus more softened for parchment paper
    • 3/4 cup whole milk
    • 3/4 cup homemade or good-quality store-bought raspberry jam
    • 3 tablespoons very finely chopped semisweet chocolate (optional)
    • Creme Anglaise (optional), for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 229 % Daily Value *
    • Total Fat: 9 g 13.22%
    • Saturated Fat: 5 g 24.67%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.59%
    • Sodium: 484 mg 20.17%
    • Calcium: 68 mg 6.76%
    • Potassium: 37 mg 1.04%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.63%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 33 g %
    • Dietary Fiber: 1 g 4.98%
    • Sugar: 5 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.01%
    • Vitamin C 0%
    • Vitamin D 0.15%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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