Jam-Filled Cream-Cheese Cookies
Jam-Filled Cream-Cheese Cookies
  • prep: 45 min
  • cook: 0 hr
  • total: 45 min
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  • servings:
  • Summary

    The cream-cheese dough and the variety of jellies make these cookies very appealing and delicious.

    Ingredients

    • 8 ounces bar cream cheese, room temperature
    • 1/2 cup (1 stick) unsalted butter, room temperature
    • 1/3 cup sugar
    • 2 cups all-purpose flour, (spooned and leveled)
    • 1/2 teaspoon coarse salt
    • 1 egg yolk
    • 1 1/2 cups jam, jelly, or preserves

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 48
    • Amount Per Serving
    • Calories: 57 % Daily Value *
    • Total Fat: 4 g 5.67%
    • Saturated Fat: 2 g 10.94%
    • Trans Fat: 0 g %
    • Cholesterol: 14 mg 4.57%
    • Sodium: 35 mg 1.47%
    • Calcium: 6 mg 0.64%
    • Potassium: 13 mg 0.36%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.41%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 0 g 0.56%
    • Sugar: 1 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.33%
    • Vitamin C 0%
    • Vitamin D 0.19%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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