- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
"This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food! "
Ingredients
- 3/4 cup butter, softened
- 1/2 cup white sugar
- 2 egg yolks
- 1 3/4 cups all-purpose flour
- 1/2 cup fruit preserves, any flavor
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2665 % Daily Value *
- Total Fat: 141 g 216.55%
- Saturated Fat: 88 g 439.8%
- Trans Fat: 6 g %
- Cholesterol: 388 mg 129.32%
- Sodium: 1141 mg 47.54%
- Calcium: 76 mg 7.61%
- Potassium: 277 mg 7.91%
- Magnesium: 0 mg 0%
- Iron: 10 mg 56.5%
- Zinc: 0 mg 0%
- Total Carbohydrate: 343 g %
- Dietary Fiber: 6 g 23.52%
- Sugar: 169 g
- Protein: 24 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 5 g
- Vitamin A 85.75%
- Vitamin C 0%
- Vitamin D 1.09%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat28
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs12
- Exchange - Starch11
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total14 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq