• prep: 1 hr
  • cook: 0 hr
  • total: 1 hr
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  • servings:
  • Summary

    Melted butterscotch candy fills the cutouts in these spooky chocolate cookies.

    Ingredients

    • 3 cups unbleached all-purpose flour, plus more for dusting
    • 1 1/4 cups unsweetened cocoa powder
    • 1/4 teaspoon kosher salt
    • 3 sticks unsalted butter, room temperature
    • 3 cups sifted confectioners' sugar
    • 2 large eggs, lightly beaten
    • 1 teaspoon pure vanilla extract
    • 18 hard butterscotch candies, very finely crushed

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 18
    • Amount Per Serving
    • Calories: 303 % Daily Value *
    • Total Fat: 16 g 25.04%
    • Saturated Fat: 10 g 50%
    • Trans Fat: 1 g %
    • Cholesterol: 40 mg 13.49%
    • Sodium: 31 mg 1.28%
    • Calcium: 15 mg 1.55%
    • Potassium: 119 mg 3.39%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.99%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 39 g %
    • Dietary Fiber: 3 g 11.04%
    • Sugar: 20 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.41%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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