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Italian Roasted Carrots
- prep: 10 min
- cook: 20 min
- total: 30 min
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Italian Roasted Carrots – crazy delicious roasted carrots recipe with Italian seasonings, fresh herbs and Parmesan cheese. So easy to make
Ingredients
- 2 lbs fresh carrots with tops
- 1 tablespoon olive oil
- 1 tablespoon bottled Italian seasonings
- 1/4 teaspoon salt
- 2 tablespoons Parmesan cheese
- Fresh oregano
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 56 % Daily Value *
- Total Fat: 4 g 5.62%
- Saturated Fat: 1 g 2.6%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 190 mg 7.9%
- Calcium: 21 mg 2.12%
- Potassium: 205 mg 5.85%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.06%
- Zinc: 0 mg 0%
- Total Carbohydrate: 6 g %
- Dietary Fiber: 2 g 7.16%
- Sugar: 3 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 213.84%
- Vitamin C 6.28%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables1
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
