• prep: 30 min
  • cook: 5 min
  • total: 35 min
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  • servings:
  • Ingredients

    • 1/2 pound raw hot Italian sausage, casing removed
    • 1/4 cup chopped onion
    • 2 cloves minced garlic
    • 1 bag Garlic and Olive Oil Pasta Chips
    • 1 small tomato, seeded and chopped (roughly 3/4 cup)
    • 2 tablespoons chopped fresh basil
    • 1/2 cup evaporated milk
    • 1/2 cup shredded mozzarella cheese
    • 1/2 teaspoon cornstarch
    • 1/2 teaspoon salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 841 % Daily Value *
    • Total Fat: 53 g 81.46%
    • Saturated Fat: 26 g 131.93%
    • Trans Fat: 0 g %
    • Cholesterol: 160 mg 53.43%
    • Sodium: 2246 mg 93.57%
    • Calcium: 969 mg 96.94%
    • Potassium: 220 mg 6.29%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.81%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 40 g %
    • Dietary Fiber: 4 g 16.48%
    • Sugar: 15 g
    • Protein: 47 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 44.01%
    • Vitamin C 24.43%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy3 c
    • MyPlate - Protein Total2 oz-eq

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