• prep: 10 min
• cook: 30 min
• total: 40 min

servings:

How to make fall off the bone Instant Pot Ribs. Easy method for baby back or spare ribs. So much faster and the sweet and savory dry rub is to die for!

• 1 rack baby back ribs or spare ribs (about 1 1/2 to 2 pounds*)
• 1 cup water
• 3 tablespoons apple cider vinegar
• 1/2 teaspoon liquid smoke
• 1/4 cup Homemade Barbecue Sauce
• 2 tablespoons brown sugar
• 1 tablespoon paprika
• 1 teaspoon ground black pepper
• 1 teaspoon kosher salt
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/4 teaspoon cayenne pepper

Click Here For Step-By-Step Instructions