• prep: 10 min
• cook: 40 min
• total: 50 min

A moist and delicious keto meatloaf made in the Instant Pot. It's a fast way to cook the loaf without turning on the oven.

• 1 pound ground beef
• 2 eggs
• 1 tablespoon Worcestershire sauce
• 1/2 onion (finely chopped)
• 1/3 cup pork rinds (crushed)
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoon garlic (minced)
• 1 tablespoon parsley (chopped)
• 2 teaspoon Italian Seasoning
• 1/4 cup Parmesan cheese (grated)
• 1 cup beef broth (or water)
• low carb ketchup (optional)

Click Here For Step-By-Step Instructions