Instant Pot Mashed Potatoes

  • prep: 10 min
  • cook: 35 min
  • total: 45 min
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  • servings:
  • Summary

    How to make Michelin-Star Inspired Instant Pot Mashed Potatoes Recipe: super easy homemade classic mashed potatoes with 4 simple ingredients. Creamy smooth, fluffy, buttery rich mashed potatoes take your tastebuds to heaven.

    Ingredients

    • 4 pounds (1816g) russet potatoes (, peeled & quartered)
    • 1 cup (250ml) cold water
    • ¼ cup (57g) - 1 pound (454g) unsalted butter (, room temperature)
    • ½ cup (125ml) whole milk (, hot)
    • Kosher salt to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 313 % Daily Value *
    • Total Fat: 19 g 29.56%
    • Saturated Fat: 12 g 59.79%
    • Trans Fat: 1 g %
    • Cholesterol: 52 mg 17.28%
    • Sodium: 207 mg 8.63%
    • Calcium: 61 mg 6.07%
    • Potassium: 766 mg 21.88%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.38%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 33 g %
    • Dietary Fiber: 2 g 9.81%
    • Sugar: 2 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 11.76%
    • Vitamin C 55.17%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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