Instant Pot French Dip Sandwiches
Instant Pot French Dip Sandwiches
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  • prep: 5 min
  • cook: 1 hr
  • total: 1 hr 5 min
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  • servings:
  • Summary

    Easy Instant Pot French Dip Sandwiches are sure to become a new family favorite dinner. Tender chuck roast is piled on a toasted garlic bun and smothered with provolone cheese. Served up with rich broth on the side for dipping. These delicious sandwiches are made with almost no effort in the pressure cooker or slow cooker. 

    Ingredients

    • 3 -4 pound Round Roast
    • salt and pepper
    • 1/2 tbsp canola Oil
    • 4 cups beef broth
    • 3 garlic cloves (divided)
    • 1 small onion, thinly sliced
    • 1 tbsp soy sauce
    • 8 hoagie buns
    • 1 tbsp butter (optional)
    • 16 slices provolone cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 553 % Daily Value *
    • Total Fat: 25 g 38.18%
    • Saturated Fat: 12 g 61.13%
    • Trans Fat: 0 g %
    • Cholesterol: 111 mg 36.94%
    • Sodium: 1419 mg 59.13%
    • Calcium: 2 mg 0.25%
    • Potassium: 5 mg 0.14%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.02%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 31 g %
    • Dietary Fiber: 1 g 4.09%
    • Sugar: 3 g
    • Protein: 53 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.89%
    • Vitamin C 0.58%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total5 oz-eq

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