• prep: 20 min
  • cook: 1 hr
  • total: 1 hr 20 min
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  • servings:
  • Summary

    The easiest Instant Pot Carnitas - juicy, quick, and just a few simple ingredients to the perfect weeknight meal. These carnitas are great in tacos, enchiladas, burritos or salads.

    Ingredients

    • 3 pounds boneless pork shoulder (or pork butt roast)
    • 2 teaspoons salt
    • 1/2 teaspoon pepper
    • 1 teaspoon cumin
    • 1/2 teaspoon chili powder
    • 1/2 teaspoon paprika
    • 1 Tablespoon olive oil
    • 1 cup orange juice
    • 1 small onion, quartered
    • 2 cloves garlic, minced

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 580 % Daily Value *
    • Total Fat: 43 g 66.46%
    • Saturated Fat: 14 g 72.41%
    • Trans Fat: 0 g %
    • Cholesterol: 161 mg 53.68%
    • Sodium: 942 mg 39.23%
    • Calcium: 44 mg 4.45%
    • Potassium: 787 mg 22.47%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.23%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 6 g %
    • Dietary Fiber: 0 g 1.01%
    • Sugar: 5 g
    • Protein: 39 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 3.65%
    • Vitamin C 23.22%
    • Vitamin D 39.69%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total6 oz-eq

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