Idaho Tacos

Idaho Tacos

  • prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    We don't joke about food. Our fully loaded, taco-flavored baked potato with beef, cheese, green onions and sour cream is serious business. But yeah, the name is kinda funny.

    Ingredients

    • 4 baking potato es (1-1/4 lb.)
    • 1 lb. ground beef
    • 1 pkg. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
    • 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
    • 4 green onions , sliced
    • 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 492 % Daily Value *
    • Total Fat: 36 g 55.92%
    • Saturated Fat: 17 g 84.25%
    • Trans Fat: 2 g %
    • Cholesterol: 113 mg 37.68%
    • Sodium: 865 mg 36.06%
    • Calcium: 264 mg 26.38%
    • Potassium: 277 mg 7.91%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.15%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 2 g
    • Protein: 26 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 18.19%
    • Vitamin C 0%
    • Vitamin D 0.85%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total3 oz-eq

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