Hummus Dip

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Ingredients

    • 2 c. cooked chickpeas (Approximately 10 ounces)
    • 1/4 water
    • 2 cloves garlic, minced
    • 2 tbsp olive oil
    • 2 tbsp tahini
    • 3 tbsp lemon juice
    • 1/2 tsp salt
    • 1 tsp cumin
    • 1 tsp red wine vinegar

    Instructions

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