How to make african Chicken Pie
How to make african Chicken Pie
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    The african Chicken pie - Stuffed with Minced Chicken (Ground Chicken), Potatoes and Carrots. The Nigerian Chicken pie pastry is the same as the pastry used for the Nigerian Meat pie, the only difference is the stuffing. Though I have posted a recipe for the Nigerian Meat pie but I decided to make another video recipe for the Nigerian Chicken Pie because I wanted to answer some of the questions I usually get about the Nigerian Pie pastry.

    Ingredients

    • For the Filling:
    • 1 Pound Ground Chicken
    • 1 Cup Diced Potatoes
    • 3/4 Cup Diced Carrots
    • 1 Small Onion (Diced)
    • 1/4 Tsp Black Pepper
    • 1/4 Tsp Chilli Powder
    • 1 Seasoning Cube
    • Salt To Taste
    • 2 Tbsp Veg Oil
    • 1/4 Tsp Curry Powder
    • 2 Tbsp Flour
    • 1/2 Cup Water
    • For the Pastry:
    • For the Pie Pastry
    • 4 Cups All Purpose Flour
    • 140 g Butter (10 Tbsp)
    • 140 g Margarine (10 Tbsp)
    • 1 Tsp Baking Powder
    • A Pinch of Salt
    • 1/2 Tsp Nutmeg (optional)
    • 4-5 Tbsp  Water or Milk

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4919 % Daily Value *
    • Total Fat: 293 g 451.42%
    • Saturated Fat: 117 g 584.6%
    • Trans Fat: 5 g %
    • Cholesterol: 601 mg 200.3%
    • Sodium: 3050 mg 127.1%
    • Calcium: 266 mg 26.63%
    • Potassium: 1424 mg 40.67%
    • Magnesium: 0 mg 0%
    • Iron: 25 mg 137.61%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 438 g %
    • Dietary Fiber: 20 g 79.88%
    • Sugar: 7 g
    • Protein: 131 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 6 g
    • Vitamin A 490.88%
    • Vitamin C 28.72%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat54
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch28
    • Exchange - Vegetables2
    • Exchange - Lean Meat10
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total32 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total12 oz-eq

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