How to Make Poison Apples
How to Make Poison Apples
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  • cook: 0 hr
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  • Ingredients

    • Ingredients
    • 2 C. Granulated Sugar
    • 1/2 C. Light Corn Syrup
    • 3/4 C. Water
    • 1/2 t. Gel Icing Color
    • 12 small Apples
    • Wooden skewers

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 578 % Daily Value *
    • Total Fat: 3 g 4.36%
    • Saturated Fat: 1 g 6.26%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.33%
    • Sodium: 90 mg 3.75%
    • Calcium: 26 mg 2.59%
    • Potassium: 21 mg 0.61%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.82%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 151 g %
    • Dietary Fiber: 7 g 26.13%
    • Sugar: 136 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.32%
    • Vitamin C 4.57%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs8
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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