How To Make Roasted Garlic
How To Make Roasted Garlic
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  • prep: 5 min
  • cook: 45 min
  • total: 50 min
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  • servings:
  • Summary

    How to make roasted garlic two ways. Roasty toasty garlic a delicious treat that improves the flavor of almost everything. Oven or stovetop you choose.

    Ingredients

    • 1 Large Head Fresh Garlic
    • Olive Oil
    • Kosher Salt
    • Freshly Ground Black Pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1177 % Daily Value *
    • Total Fat: 14 g 21.45%
    • Saturated Fat: 6 g 29.6%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 100 mg 4.15%
    • Calcium: 2008 mg 200.76%
    • Potassium: 6027 mg 172.2%
    • Magnesium: 0 mg 0%
    • Iron: 43 mg 241.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 298 g %
    • Dietary Fiber: 114 g 457.84%
    • Sugar: 2 g
    • Protein: 47 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 49.62%
    • Vitamin C 0.17%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit18
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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