• prep: 0 hr
  • cook: 0 hr
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  • Summary

    Try this layered ice cream trifle for an indulgent treat.

    Ingredients

    • 1/4 cup espresso
    • 1/4 cup hot water
    • 2 teaspoons granulated sugar
    • 1 prepared (2-pound) devil's food cake, cut into 2-inch cubes
    • 6 cups vanilla ice cream, softened
    • 1 1/2 cups heavy cream
    • 1 tablespoon confectioners' sugar
    • 3/4 teaspoon pure vanilla extract
    • Bittersweet chocolate shavings, for garnish
    • Homemade Hot Fudge Sauce

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 15
    • Amount Per Serving
    • Calories: 609 % Daily Value *
    • Total Fat: 21 g 32.34%
    • Saturated Fat: 16 g 77.6%
    • Trans Fat: 0 g %
    • Cholesterol: 50 mg 16.78%
    • Sodium: 690 mg 28.77%
    • Calcium: 240 mg 24.01%
    • Potassium: 183 mg 5.24%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.24%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 98 g %
    • Dietary Fiber: 2 g 9.08%
    • Sugar: 77 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 11.5%
    • Vitamin C 0.76%
    • Vitamin D 4.84%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs6
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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